Crocheting a Lemon Tart: A Creative Project

Introduction
Crocheting a lemon tart is such a delightful and creative project to dive into! From choosing the sunny yellow yarn to forming the intricate crust and adding the zest, each step is filled with charm and sweetness. As you crochet each stitch, envision the tangy aroma of freshly baked lemon filling and the joy of sharing your handmade masterpiece with friends and family.
Tools and Materials
- Cotton yarn – brown
- Cotton yarn – light yellow
- Cotton yarn – dark yellow
- Cotton yarn – white
- Yarn needle
- Fiber fill
- Crochet hook 2.5mm
- Yarn marker
Abbreviations
- sc: Single crochet
- dc: Double crochet
- slst: Slip stitch
- dec: Decrease
- BLO: Back loops only
- x9: Repeat 9 times
Crochet Instructions
Note: All of the crochet methods used in this post are spiral crochet. Do not use a slip stitch at the end of each round.
Tart
The Pastry Case
Start with brown yarn.
R1: Make 5sc on a magic ring (5)
R2: inc x 5 (10)
R3: inc x 10 (20)
R4: (1sc, 1inc) x 10 (30)
R5: (2sc, 1inc) x 10 (40)
R6: 40sc (40)
R7: BLO. 40 sc (40)
R8: 40 sc (40)
R9: (3sc, 1inc) x10 (50)
R10: (1sc, 2 chains, 1sc) (100)
Make a slst to close the round. Secure and cut the yarn.
The Cream
Use light yellow yarn.
R1: Make 5sc on a magic ring (5)
R2: inc x 5 (10)
R3: inc x 10 (20)
R4: (1sc, 1inc) x 10 (30)
R5: (2sc, 1inc) x 10 (40)
R6 – R8: (3 rounds): 40sc (40)
Leave a long tail for sewing.
Stuff the work with a little fiberfill. Sew the cream between round 5 and round 6 of the pastry case.
The Lemon
The lemon is made of two pieces: the top and the base.
Piece 1: The Top
Start with white yarn.
R1: Make 6sc on a magic ring
Attach light yellow yarn.
R2: sc x 6 (12)
R3: (1sc, 1 inc) x6 (18)
R4: (2sc, 1inc) x6 (24)
Attach white yarn.
R5: (3sc, 1inc) x10 (30)
Attach dark yellow yarn.
R6: (4sc, 1inc) x6 (36)
Cut the yarn. Use white yarn to embroider the lemon.
Piece 2: The Base
Use dark yellow yarn.
R1: Make 6sc on a magic ring.
R2: sc x 6 (12)
R3: (1sc, 1 inc) x6 (18)
R4: (2sc, 1inc) x6 (24)
R5: (3sc, 1inc) x10 (30)
R6: (4sc, 1inc) x6 (36)
Leave a long tail for sewing. Put two pieces into layers. Sew around the border.
Put the lemon on the top of the cream and sew to finish.